Search results for: sourdough
Recipe for Crunchy Sourdough crackers
You’ll appreciate the crisp taste of this crunchy sourdough cracker!
Read MoreHomemade Pizza with Sourdough Crust
This sourdough pizza crust recipe is not only easy, it has some pretty nutritious ingredients. All from scratch!
Read MoreBest Sourdough Bread Recipe
This sourdough bread recipe has only three ingredients: Water, salt, and flour! It is a 100% heritage flour. It is surprisingly fluffier than most sourdough rye recipes that I’ve tried. The flavor is amazing and goes well with anything you would normally put in a sandwich. (Yum!) Yet, this recipe does not include any type…
Read MoreSourdough Rye Bread
This sourdough rye bread recipe has only three ingredients: Water, salt and rye flour! It is surprisingly fluffier than most sourdough rye recipes that I’ve tried. The flavor is amazing and goes well with tuna salad! Yum!
Read MoreHealthy Onion Cracker Bread
Healthy Onion Cracker Bread Back in the day, I used to make a healthy onion cracker bread recipe found in the book RAWvolution, by Matt Amsden. He calls it his famous onion bread. It really didn’t feel like a “bread” to me. In any case, the recipe was amazing and super versatile. Although I do…
Read MoreSimple Quiche Recipe
A friend shared the basic ingredients of this simple quiche recipe with me, about 30 years ago. Since then, I added a few items and herbs to change it up. The basics of eggs, tomatoes, zucchini and onions are such a classic combination.
Read MoreRecipe for Pretty (and Rustic) Pitas
Eating salad doesn’t have to be boring…especially if you eat salad in one of these pretty pitas!
Read MoreBest LifeintheGreen.House Posts of 2023
This past year marks the first full year of LifeintheGreen.House, so it seemed appropriate to capture the best posts of 2023! There is so much to capture in living, growing and eating naturally. Hopefully this past was a great start.
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Start HERE if you want to eat, live or grow naturally(This is the Blog or Posts Page) LifeintheGreen.House was started as a collection of “how-to” guides for myself so I’d have all I’d learned in one place. Hoping the posts as helpful as I’ve become passionate about sharing all I’ve learned in eating, growing and…
Read MoreNutritious Fermented Mayo
Fresh mayo is so great. Fermentation is even better! It will not only help the mayo last longer, but will also add an extra pinch of sourness zing that is actually good for you! I explain more about lacto-fermentation here.
Read MoreHomemade Mayo
Why in the world would I need to have a homemade mayo recipe when it is so abundant in the store? I’ll tell you why. Its all about the ingredients.
Read MoreMaking Beeswax Wraps
Looking for an alternative to plastic wrap or plastic bags for sandwiches? I think I found out how to make an alternative!
Read MoreHealthy Wheat Flour or Gluten-Free Flour?
Healthy Wheat Flours or Gluten-Free Flour? Many years ago, I started exploring the idea of going gluten-free. The reason for it stemmed from a food intolerance test that seemed to reflect that I had an sensitivity to wheat. I talked a little bit about that here. Ultimately, all of this information led to the same…
Read MoreConnection Between Houseplants and Natural Health
A person doesn’t have to look hard to find a connection between houseplants and natural health! So many beautiful varieties are available to us and you don’t need a lot of them to benefit from their natural health properties.
Read MoreGingerbread Cookies with Gluten-Free Ingredients
These festive gingerbread cookies are delicious, without all of the processed ingredients of a store-bought cookie. They are chewy and versatile even though they have gluten-free ingredients. Note: I use a rye starter to give it a little more tang. It may not be suitable for those looking for completely gluten-free. You may substitute with a little more liquid and gluten-free flour to omit.
Read MoreMake Butter in a Blender
Real organic butter made with raw milk is exceptional for our health. More and more studies are coming out to show the benefits of not only butter, but fat in general.
Read MoreAbout Life in the Green House
About Life in the Green.House Life in the Green.House is a collection of recipes, growing experiences, and ideas on how to live naturally. Chris Schudy’s love of gardening and living naturally started as a child growing up with a grandpa who loved to garden. Career choices led her to graphic design and branding, yet she…
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Sunchokes in the Garden (Why it’s a Good Idea to Have Them) By Chris Schudy | December 27, 2024 Many people may not see value in including this beautiful vegetable/flower in their garden. I’m here to tell you that not only are sunchokes beautiful to look at, they are also surprisingly nutritious! Read More →…
Read MoreLIVE NATURALLY
Live Naturally Make Your Own Nut Butter Make Your Own Nut Butter There are a lot of dairy-free products in the market. However, store shelf … Read More → How to Make Your Own Apple Cider Vinegar How to make your own apple cider vinegar The process to learn how to make your own apple…
Read MoreGROW NATURALLY
Grow Naturally Real Benefits to Eating Greens Real Benefits of Eating Greens God, in all of His awesomeness, designed greens to do so much more … Read More → Nutritious Bubblegum Smoothie Looking for that special fun smoothie, that you know is nutritious but also makes you happy? What could … Read More → Recipe…
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