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LifeintheGreen.House was started as a collection of “how-to” guides for myself so I’d have all I’d learned in one place. Hoping the posts as helpful as I’ve become passionate about sharing all I’ve learned in eating, growing and living naturally. Browse by category above or randomly below!
Build a Chicken Coop in a Woodshed
Build a Chicken Coop in a Woodshed (How We Did It) This post to build a chicken coop ...
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Water Benefits and Watermelon
Water Benefits and Watermelon was only one of so many different titles I could have named this article! ...
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Recipe for Pretty (and Rustic) Pitas
Recipe for Pretty Pitas Eating salad doesn't have to be boring...especially if you eat salad in one of ...
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5 Things To Do With All Your Garden Tomatoes
In this blog, I've only touched on 5 things to do with all of your garden tomatoes. There ...
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How to Improve your Garden Soil for Spring
How to Refresh and Improve your Garden Soil for Spring The winter is often the best time to ...
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Healthy Wheat Flour or Gluten-Free Flour?
Healthy Wheat Flours or Gluten-Free Flour? Many years ago, I started exploring the idea of going gluten-free. The ...
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Gingerbread Cookies with Gluten-Free Ingredients
Gluten-free Gingerbread Cookies These festive gingerbread cookies are delicious without all of the processed ingredients of a store-bought ...
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How to Make an Effective Fox Deterrent
How to Make an Effective Fox Deterrent Recently we needed a good recipe for an effective fox deterrent. ...
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How to Make the Best Chicken Dust Bath
How to Make the Best Chicken Dust Bath Chickens learn instinctively how to clean themselves... but not with ...
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How to Grow Sweet Potatoes
How to Grow Sweet Potatoes I had a desire for to grow my own sweet potatoes for the ...
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Apple Thyme Bread
Recipe for Apple Thyme Bread Apple Thyme Bread is an excellent recipe to utilize wonderful apples in the ...
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How to Handle Rejection
How to Handle Rejection The ability to handle rejection is all about perspective. For example, I love watermelon. ...
Read More LifeintheGreen.House strives to become a resource for learning new cooking or traditional skills, foraging, preserving, gardening, and everything DIY.
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