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LifeintheGreen.House was started as a collection of “how-to” guides for myself so I’d have all I’d learned in one place. Hoping the posts as helpful as I’ve become passionate about sharing all I’ve learned in eating, growing and living naturally. Browse by category above or randomly below!
Healthy Freezer Fudge
Healthy Freezer Fudge I love to make this fudge because it is so easy! If it is wrapped ...
Read More Fermenting Cherry Tomatoes for Gut Health
Cherry tomatoes are a fun way to promote health in your gut, if you ferment them! Fermenting is ...
Read More Sourdough Rye Bread
This sourdough rye bread recipe has only four ingredients: Water, salt, molasses and rye flour! It is 100% ...
Read More Make a Spring Roll
Make a spring roll anytime of the year! My favorite time to make these simple, beautiful spring rolls ...
Read More Small Batch of Gluten-Free Chocolate Chip Cookie Recipe
Small Batch of Gluten-Free Chocolate Chip Cookie Recipe My plan was to create more healthy recipes before the ...
Read More Best Ranch Dressing
Best Ranch Dressing (with Dairy and Eggs) Recently I posted a best ranch dressing without dairy. This version ...
Read More Best Sourdough Bread Recipe
This sourdough bread recipe has only three ingredients: Water, salt, and flour! It is a 100% heritage flour. ...
Read More Healthy Hot Chocolate
Why Healthy Hot Chocolate? I feel like I’m bearing my soul when I write down this version of ...
Read More How to Grow Chickweed
It is relatively easy to grow chickweed if you cannot find it growing in nature. Chickweed has many ...
Read More Healthy Turmeric Latte Recipe
There is more to this turmeric latte recipe than it's amazing taste...it's healthy! Often we having a craving ...
Read More The Devil’s Beatitudes
The Devil's Beatitudes A ministry we were associated with years ago, had the devil's beatitudes printed on one ...
Read More 3 Great Ways to Use Beef Tallow
Before I can show you 3 great ways to use beef tallow, I first need to explain what ...
Read More LifeintheGreen.House strives to become a resource for learning new cooking or traditional skills, foraging, preserving, gardening, and everything DIY.
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