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LifeintheGreen.House was started as a collection of “how-to” guides for myself so I’d have all I’d learned in one place. Hoping the posts as helpful as I’ve become passionate about sharing all I’ve learned in eating, growing and living naturally. Browse by category above or randomly below!
Homemade Worcestershire Sauce
Homemade Worcestershire Sauce I'll bet half of the recipes I make for my family contain homemade Worcestershire sauce. ...
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Make Yogurt in an InstaPot
Make Yogurt in an InstaPot For the most part, I would say I am not a yogurt eater...until ...
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The What, How and Why of Fermenting Chicken Feed
This is the second step to my other blog after mixing chicken feed, a process called fermenting chicken ...
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Healthy Wheat Flour or Gluten-Free Flour?
Healthy Wheat Flours or Gluten-Free Flour? Many years ago, I started exploring the idea of going gluten-free. The ...
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A Nutritious Chicken Feed Recipe
A Nutritious Chicken Feed Recipe This nutritious chicken feed recipe is one of MANY online recipe options! Like ...
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Make Your Own Nut Butter
Make Your Own Nut Butter There are a lot of dairy-free products in the market. However, store shelf ...
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Sourdough Rye Bread
This sourdough rye bread recipe has only four ingredients: Water, salt, molasses and rye flour! It is 100% ...
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Honey-Fermented Cranberries
You haven't lived until you've tried honey-fermented cranberries! Generally fresh or raw cranberries really aren't particularly tasty for ...
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Best Sourdough Bread Recipe
This sourdough bread recipe has only three ingredients: Water, salt, and flour! It is a 100% heritage flour. ...
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Recipe for Crunchy Sourdough crackers
Recipe for Crunchy Sourdough Crackers Many think baking crackers are a waste of time, since there are so ...
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Growing a Cherry Tree from Seed
Did you ever bite into a delicious cherry and wonder how you could be growing a cherry tree ...
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Best Ranch Dressing
Best Ranch Dressing (with Dairy and Eggs) Recently I posted a best ranch dressing without dairy. This version ...
Read More LifeintheGreen.House strives to become a resource for learning new cooking or traditional skills, foraging, preserving, gardening, and everything DIY.
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